Medium Drum Stem Ginger Biscuit - The Swing

Stem Ginger Biscuits presented in a decorative tin featuring Jean-Honorè Fragonard's rococo masterpiece, The Swing, on display in the Oval Drawing Room at the Wallace Collection.

• Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Eggs, Stem Ginger (7%)(Stem Ginger, Sugar, Water), Ginger Powder, Raising Agents: Diphosphates (E450), Sodium Bicarbonate (E500);
• Allergy Advice: For allergens including cereals containing gluten see ingredients in bold. Also may contain nuts & sesame seeds.
• Storage Conditions: Store in a cool dry place avoiding direct sunlight. Once opened, keep in an airtight container and consume within 30 days
• Dimensions: 17cm x 8cm, 200g